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Elevate your favorite recipes with these pantry essentials.
Mix all ingredients in small bowl until well blended. Cover.
Refrigerate until ready to serve.
1) Switch to salted butter.
Although for most baking projects, unsalted butter lets you control how much salt you’re using in a recipe,...
This ancient wheat variety is a newer chef favorite, thanks to its chewy texture and mild, sweet taste. Here are 8 things to do with it.
Let Camille Ford and McCormick® teach you how to make wing sauce with only two ingredients. Buffalo wing sauce has never been easier!
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