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Slow Cookers Beef Minestrone Soup

Recipe Info

  • Prep Time:

    20m

  • Cook Time:

    8h 20m

  • Ingredients:

    9

  • Servings:

    8

  • User Rating:

Ingredients

  • 1 pound beef stew meat, trimmed and cut into 3/4-inch cubes
  • 1 can (16 ounces) garbanzo beans, drained and rinsed
  • 1 can (14 1/2 ounces) diced tomatoes, undrained
  • 1 cup sliced carrots
  • 1 cup frozen cut green beans
  • 1/2 cup chopped onion
  • 1 package McCormick® Slow Cooker Hearty Beef Stew Seasoning Mix
  • 3 cups water
  • 1 cup uncooked small pasta, such as ditalini, orzo or mini shells

Nutrition Information

(per serving)

  • Calories 237
  • Carbohydrates 31g
  • Cholesterol 35mg
  • Fiber 5g
  • Protein 17g
  • Sodium 843mg
  • Total Fat 5g

Key products

Instructions

  1. Place beef, beans and vegetables in slow cooker.
  2. Mix Seasoning Mix and water until blended. Pour over beef mixture. Cover.
  3. Cook 8 hours on LOW. Stir in pasta. Cover. Cook 20 minutes longer on HIGH or until
    pasta is tender. Stir before serving.

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