Chile Lime Grilled Sweet Corn

salads sides

Chile Lime Grilled Sweet Corn

Serve smoky grilled corn Mexican style by slathering it with mayonnaise seasoned with lime juice and chili powder.

10m
prep time
10m
Cook Time
276
Calories
5
Ingredients

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Ingredients

5

Servings

1/2 cup McCormick® Mayonesa (Mayonnaise) With Lime Juice
1 teaspoon McCormick® Chili Powder
1/2 teaspoon fresh lime juice
1/2 teaspoon salt
5 ears fresh corn

Key Products

McCormick® Mayonesa (Mayonnaise) With Lime Juice

McCormick® Mayonesa (Mayonnaise) With Lime Juice

McCormick® Chili Powder

McCormick® Chili Powder

Instructions

Mix mayonnaise, chili powder, lime juice and salt in small bowl. Cover. Refrigerate until ready to serve. Remove husks and silk strands from corn.
Grill over medium-high heat 10 minutes or until corn is tender and lightly charred, turning occasionally.
Spread corn with mayonnaise mixture. Serve immediately.

Nutrition information (per Serving)

See All Nutrition Information

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