Create your FlavorProfile!
Find just-for-you recipes, save favorites and more when you customize your FlavorProfile.
© Meredith Corporation. All rights reserved. Used with permission.
In a large saucepan, melt butter over medium heat. Add sweet pepper and onion; cook and stir about 10 minutes or until tender. Stir in beef, broth, Italian seasoning, and black pepper. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes.
Using a slotted spoon, divide meat and vegetables among French rolls. If desired, top with cheese. Skim fat from cooking liquid. Serve sandwiches with bowls of cooking liquid for dipping.