Southwest Ranch Shrimp Tacos

Name: Southwest Ranch Shrimp Tacos
Prep time: 10 min
Cook time: 8 min
Yield: 4
Cuisine: American,
Ingredients: 1 pound large shrimp peeled and deveined; 4 tsps oil divided; 1 package Southwest Ranch Chicken Street Taco; 8 (8-inch) flour tortillas warmed

Craving food-truck style shrimp tacos? So easy to make it at home when you use McCormick® Southwest Ranch Chicken Taco Seasoning Mix. Trust us. The taste of ranch with a southwestern kick will make it your best taco night ever.

10m

PREP TIME

8m

COOK TIME

438

CALORIES

4

INGREDIENTS

Servings: 4 (2 tacos)

Ingredients

1 pound large shrimp, peeled and deveined
4 teaspoons oil, divided
1 package McCormick® Street Taco Southwest Ranch Chicken Seasoning Mix
8 (8-inch) flour tortillas, warmed

KEY PRODUCTS

INSTRUCTIONS

1 Place shrimp, 2 teaspoons of the oil and Seasoning Mix in large bowl; toss to coat.
2 Heat remaining 2 teaspoons of the oil in large skillet on medium heat. Add shrimp; cook and stir 3 to 4 minutes or just until shrimp turn pink.
3 Serve shrimp in tortillas with desired toppings.
4 Serving Suggestions:
• Serve Southwest Ranch Shrimp Tacos with desired toppings, such as shredded lettuce or cabbage, prepared coleslaw, salsa, sour cream, shredded cheese, chopped tomato, cilantro, red onion, sliced avocado or lime wedges