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Zingy Shrimp Tacos
main dishes

Zingy Shrimp Tacos

(Not rated yet )

Craving food-truck style shrimp tacos? So easy to make it at home when you use McCormick® Zingy Seasoning to both coat the shrimp and season the guacamole. Trust us. The bright flavors of cilantro, lime zest and garlic will make it your best taco night ever.

  • 10m

    prep time

  • 8m

    Cook Time

  • 422

    Calories

  • 4

    Ingredients

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Ingredients

4

(2 tacos)

Servings

Instructions

  • Place shrimp, 2 teaspoons of the oil and Seasoning in large bowl; toss to coat.

  • Heat remaining 2 teaspoons of the oil in large skillet on medium heat. Add shrimp; cook and stir 3 to 4 minutes or just until shrimp turn pink.

  • Serve shrimp in tortillas with desired toppings, such as Quick Zingy Guacamole (see recipe below).

  • Serving Suggestions:
    • For Quick Zingy Guacamole, stir 1 1/2 teaspoons McCormick® Zingy Seasoning and 1 medium avocado, peeled, pitted and mashed until well blended. Cover surface with plastic wrap. Refrigerate 15 minutes or until ready to serve. Stir before serving.
    • Serve Zingy Shrimp Tacos with desired toppings, such as shredded lettuce or cabbage, prepared coleslaw, salsa, sour cream, shredded cheese, chopped tomato, cilantro, red onion, sliced avocado or lime wedges

Nutrition information (per Serving)

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