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Mix tomatoes, tomato paste, water, sugar, Italian seasoning, garlic powder and onion salt in large saucepan. Bring to boil on medium-high heat. Reduce heat to low; simmer 20 minutes, stirring occasionally.
Meanwhile, prepare spaghetti as directed on package. Drain.
Serve sauce over pasta. Sprinkle with grated Parmesan cheese, if desired.
