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Make fajitas easy with Skillet Sauce, a sizzling flavor blend of garlic and lime.
Heat oil in large skillet on medium-high heat. Add chicken; cook and stir until browned. Add vegetables; cook and stir 3 minutes.
Stir in Skillet Sauce. Reduce heat to low; simmer 3 minutes or until chicken is cooked through and vegetables are tender-crisp.
Spoon into warm tortillas. Serve with desired toppings.
I made it with steak and it was so good. And recipe was easy to follow.
Cora | October 19, 2015