Savory Lemon Pepper Chicken

Serve this deliciously simple chicken sauté with rice or buttered noodles. Photo credit: Georgia Johnson from Comfort of Cooking.
10m
PREP TIME
10m
COOK TIME
229
CALORIES
6
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Mix flour and Seasonings in shallow dish. Moisten chicken lightly with water. Coat evenly with flour mixture.
  • 2 Melt butter in large nonstick skillet on medium heat. Add half of the chicken; cook 5 minutes or until lightly browned and cooked through, turning once. Repeat with remaining chicken.

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(per Serving)

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