FlavorMakerIcon
Get a taste of
something new: our
Flavor Maker app!
Sage Rubbed Chicken
main dishes

Sage Rubbed Chicken

For a delectable roast chicken, season the chicken inside and out with sage and seasoned salt. Photo credit: Julie Deily from The Little Kitchen.
  • 10m

    prep time

  • 1h 30m

    Cook Time

  • 255

    Calories

  • 4

    Ingredients

CRAVING INSPIRATION?
JOIN FLAVOR PROFILE!

It’s your way to save recipes and spices, get inspired — and receive special offers and discounts.

Sign Up Now

Flavor Maker

Build your digital pantry, save recipes, get cooking tips, and more!

Download Flavor Maker for iPhoneDownload Flavor Maker for Android

Ingredients

8

Servings

Instructions

  • Preheat oven to 375°F. Mix sage, seasoned salt and pepper. Sprinkle seasoning under skin and all over chicken. Place on rack in roasting pan.

  • Roast 1 1/4 to 1 1/2 hours until chicken is cooked through.

Nutrition information (per Serving)

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!