main dishes

Pork & Broccolini Stir-Fry with Italian-Style XO Sauce

Asian XO sauce gets an Italian twist in this rich, umami-forward take on a classic Mediterranean dish. Stir-fried broccolini is drizzled in a sweet, salty Italian XO sauce and served with seared garlic pork atop warm polenta … the stuff dinner dreams are made of.
10m
PREP TIME
16m
COOK TIME
341
CALORIES
13
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

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