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Our Favorite Steak
main dishes

Our Favorite Steak

This steak recipe will become your family's favorite -- it's seasoned with McCormick® Worcestershire Ground Black Pepper Blend.
  • 5m

    prep time

  • 16m

    Cook Time

  • 212

    Calories

  • 7

    Ingredients

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Ingredients

4

Servings

  • 3 tablespoons oil
  • 3 tablespoons water
  • 1 tablespoon red wine vinegar
  • 2 tablespoons McCormick® Minced Onions
  • 2 teaspoons McCormick® Worcestershire Ground Black Pepper Blend
  • 1/2 teaspoon salt
  • 1 pound boneless beef sirloin, New York strip or rib-eye steak

Instructions

  • Mix all ingredients, except steak, in small bowl. Place steaks in large resealable plastic bag or glass dish. Add marinade; turn to coat well.

  • Refrigerate 30 minutes or longer for extra flavor. Remove steaks from marinade. Discard any remaining marinade.

  • Broil or grill over medium-high heat 6 to 8 minutes per side or until desired doneness. Sprinkle with additional Worcestershire Pepper, if desired.

Nutrition information (per Serving)

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