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Montreal Steak® Marinade
Flavors up to 2 lbs!
1 package Grill Mates® Montreal Steak® Marinade
1-2 pounds steak, pork, or salmon*
1. Place meat in plastic bag or glass dish. Add marinade, reserving 1 to 2 bsp. for basting, if desired.
2. Refrigerate 30 minutes. Remove meat from marinade. Discard any remaining marinade.
3. Grill until desired doneness, basting with reserved marinade
*Do not marinate seafood longer than 30 minutes.
Water, Distilled Vinegar, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Spices (Including Black Pepper), Mandarin Orange Juice, Garlic, Sugar, Modified Corn Starch, Sherry Wine, Caramel Color, Potassium Sorbate and Sodium Benzoate (to Protect Quality), Xanthan Gum (Thickener) and Natural Flavor.