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Mediterranean Complete Meal

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What’s on the menu tonight? Mediterranean! Reach for McCormick® Mediterranean Complete Meal Seasoning Mix Kit with three herb and spice pouches to create Chicken Bruschetta with Pasta, Roasted Mediterranean Vegetables and Creamy Garlic & Herb Salad Dressing. Just add fresh meat, produce and any additional ingredients listed on the on-pack shopping list for a complete Mediterranean meal to serve eight.

  • 10m

    prep time

  • 30m

    Cook Time

  • 480


  • 15



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Chicken Bruschetta with Pasta

  • 8 ounces dried pasta
  • 1 pouch Chicken Bruschetta Seasoning Mix from Mediterranean Complete Meal Seasoning Mix Kit
  • 1/3 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 2 pounds (about 10) plum tomatoes, quartered
  • 1 pound boneless skinless chicken breasts Substitutions available
    • cut into 2-inch strips

Roasted Mediterranean Vegetables

  • 1 pouch Roasted Mediterranean Vegetable Seasoning Mix from Mediterranean Complete Meal Seasoning Mix Kit
  • 2 tablespoons olive oil
  • 7 cups assorted cut-up vegetables, such as zucchini, cauliflower, broccoli, tomatoes, onion, bell peppers and asparagus

Creamy Garlic & Herb Salad Dressing

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream Substitutions available
    • plain yogurt
  • 1/4 cup milk
  • 1 tablespoon balsamic vinegar
  • 1 pouch Creamy Garlic & Herb Salad Dressing Seasoning Mix from Mediterranean Complete Meal Seasoning Mix Kit
  • Favorite salad greens


  • For the Chicken Bruschetta, prepare pasta according to package instructions. Drain well. Set aside.

  • Meanwhile, preheat oven to 425°F. Mix Chicken Bruschetta Seasoning Mix, oil and vinegar in large bowl. Add tomatoes and chicken; toss to coat. Place in single layer on large foil-lined baking pan sprayed with no stick cooking spray. Set aside.

  • For the Roasted Vegetables, mix Seasoning Mix and oil in small bowl. Place vegetables in large bowl. Drizzle with oil mixture; toss to coat well. Spread in single layer on separate large foil-lined baking pan sprayed with no stick cooking spray.

  • Bake Chicken Bruschetta and Roasted Vegetables Bake 30 minutes or until chicken is cooked through and vegetables reach desired texture.

  • Meanwhile, for the Creamy Garlic & Herb Dressing, mix mayonnaise and sour cream in small bowl. Stir in milk, vinegar and Seasoning Mix until well blended. Refrigerate until ready to use. Stir before drizzling over salad greens.

  • To serve, toss tomatoes, chicken and pan juices with pasta in large bowl. Serve Chicken Bruschetta Pasta with Roasted Mediterranean Vegetables and your favorite salad greens drizzled with Creamy Garlic & Herb Vinaigrette.

Nutrition information (per Serving)

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