Sweet potatoes on the grill make for a side dish that’s as simple to prep as it is to clean up. Just place all ingredients inside a foil packet and grill! If you’re grilling sweet potatoes, add these grilled mushrooms to the mix. Grill Mates® Garden Vegetable...
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Chef Louella
Who doesn’t love garnishes and toppings? After removing the foil pack off of the grill, add mini marshmallows and chopped pecans. Seal up the foil again and let the steam melt the marshmallows.
Sweet potatoes on the grill make for a side dish that’s as simple to prep as it is to clean up. Just place all ingredients inside a foil packet and grill! If you’re grilling sweet potatoes, add these grilled mushrooms to the mix. Grill Mates® Garden Vegetable...
Read More Read LessIngredients 5 Servings
- 4 tablespoons butter, melted
- 1 tablespoon McCormick® Grill Mates® Garden Vegetable Seasoning
- 2 pounds sweet potatoes, peeled and cut into wedges
- 1 large sheet heavy duty aluminum foil
INSTRUCTIONS
- 1 Mix butter and Seasoning in large bowl. Add sweet potatoes; toss to coat evenly.
- 2 Place sweet potatoes in center of foil. Bring up sides of foil; double fold top and ends to tightly seal packet.
- 3 Grill over medium-high heat 30 to 35 minutes or until potatoes are tender, turning packet over halfway through cook time.
NUTRITION INFORMATION
(per Serving)
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