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Mango Habanero Wings
main dishes

Mango Habanero Wings

McCormick® Mango Marmalade with Habanero Chile brings a sweet heat to your table in this easy recipe for chicken wings. Serve with a cool creamy dipping sauce for a winning appetizer all around.
  • 15m

    prep time

  • 40m

    Cook Time

  • 361

    Calories

  • 13

    Ingredients

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Ingredients

6

Servings

Creamy Dipping Sauce

Mango Habanero Wings

Instructions

  • Preheat oven to 450°F. For the Dipping Sauce, whisk all ingredients in a small bowl until well blended. Cover. Refrigerate until ready to serve.

  • For the Wings, mix chili powder, garlic powder, salt and pepper in a large bowl. Add wings; toss to coat. Arrange wings on large foil-lined sheet pan sprayed with no stick cooking spray.

  • Bake 35 to 40 minutes until skin is crispy, turning halfway through cooking.

  • Meanwhile, place marmalade and lime juice in a small saucepan. Cook and stir on medium heat until completely melted.

  • Place hot cooked wings in large bowl. Drizzle with hot marmalade mixture; toss to coat. Serve Wings with Creamy Dipping Sauce and celery or carrot sticks, if desired.

Nutrition information (per Serving)

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