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Grilled Pork Rub
main dishes

Grilled Pork Rub

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Pork tenderloin, coated with an exciting combination of seasonings, results in a richly flavored summertime meal.
  • 10m

    prep time

  • 30m

    Cook Time

  • 174

    Calories

  • 7

    Ingredients

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Ingredients

8

Servings

Key Products

McCormick® Garlic Powder
McCormick® Garlic Powder
McCormick® Chili Powder
McCormick® Chili Powder
McCormick® Black Pepper, Ground
McCormick® Black Pepper, Ground
McCormick® Oregano Leaves
McCormick® Oregano Leaves

Instructions

  • Mix seasonings in small bowl. Coat pork evenly with the rub. Refrigerate 30 minutes or up to 3 hours for extra flavor.

  • Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally.

  • Let pork stand 5 minutes before cutting into thin slices.

Nutrition information (per Serving)

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