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Spicy Sicilian Pasta Salad

Made With:

McCormick

Recipe Info

  • Prep Time:

    15m

  • Cook Time:

    10m

  • Serving Size:

    1 cup

  • Ingredients:

    9

  • Servings:

    8

  • User Rating:

Ingredients

  • 8 ounces gemelli pasta
  • 3 tablespoons extra virgin olive oil
  • 3 tablespoons white wine vinegar
  • 4 teaspoons McCormick® Spicy Sicilian Style Seasoning, plus additional for sprinkling
  • 2 cups baby arugula leaves
  • 1/2 cup sliced pepperoncini
  • 1 cup grape tomatoes, halved
  • 8 ounces fresh mozzarella, cut into 1/2-inch pieces
  • 2 tablespoons grated Parmesan cheese

Nutrition Information

(per serving)

Key products

Instructions

  1. Cook pasta as directed on package. Drain well.
  2. Meanwhile, whisk olive oil, vinegar and Seasoning in a large bowl until well blended. Add pasta and arugula; toss to coat well. Add pepperoncini, tomatoes and cheeses; toss gently to mix.
  3. Serve warm or at room temperature. 

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