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Preheat oven to 375°F. Mix tomato sauce and basil large bowl until well blended. Reserve 1/2 cup of the sauce to top meat loaf. Add beef, eggs, bread crumbs and Seasoning Mix to remaining sauce in bowl; mix well.
Shape meat mixture into a loaf. Place in foil-lined baking pan or 9x5-inch loaf pan. Top with reserved tomato basil sauce.
Bake 55 minutes. Top meat loaf with cheese. Bake another 5 minutes or until cheese is melted and meat loaf is cooked through.