Fried Lemon Pepper Fish

Fried Lemon Pepper Fish

Lemon & Pepper Seasoning is the perfect seasoning for seafood.
10m
PREP TIME
10m
COOK TIME
5
INGREDIENTS

Servings: 4

Ingredients

INSTRUCTIONS

  • 1 Pour oil into deep fryer or large heavy skillet, filling no more than 1/3 full. Heat to 375°F on medium heat.
  • 2 Mix Batter Mix and water in medium bowl until smooth.
  • 3 Sprinkle fish with Seasoning. Dip into batter. Shake off excess.
  • 4 Fry fish, a few pieces at a time, 3 to 4 minutes or until golden brown, turning once to brown evenly. Drain on paper towels

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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