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Dijon Peppered Steak
main dishes

Dijon Peppered Steak

Dijon mustard, honey and McCormick® Hot Shot!® Black & Red Pepper Blend add sweet heat to this seasoning paste for steak. Photo credit: Eva Kosmas from Adventures in Cooking.
  • 5m

    prep time

  • 16m

    Cook Time

  • 288

    Calories

  • 5

    Ingredients

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Ingredients

6

Servings

Instructions

  • Mix all ingredients, except steak, in small bowl. Spread on both sides of steak. Let stand 5 minutes.

  • Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.

Nutrition information (per Serving)

Reviews

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