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Carribean Jerk Burger with Mango Slaw
main dishes

Caribbean Jerk Burger with Mango Slaw

Transform bland turkey burgers with sweet heat from Perfect Pinch® Caribbean Jerk Seasoning and fresh mango slaw. Served with grilled red bell pepper and green onions, this recipe is sure to snap you out of your burger rut.
  • 20m

    prep time

  • 12m

    Cook Time

  • 367

    Calories

  • 8

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix coleslaw, mango and lime juice in small bowl until well blended. Cover. Refrigerate until ready to serve. Mix ground turkey and Seasoning until well blended. Shape into 4 patties.

  • Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F). Grill bell pepper and green onions 2 to 3 minutes or until tender and lightly charred, turning occasionally. Coarsely chop green onions.

  • Serve burgers on rolls topped with grilled bell pepper, green onions and mango slaw.

Nutrition information (per Serving)

Reviews

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