main dishes

Beer Battered Fish with Peppered Malt Vinegar

Whip up crispy, beer battered fish at home with this simple recipe. It’s a classic combo of fish and malt vinegar dipping sauce, spiced up with McCormick® Black Pepper.
10m
PREP TIME
18m
COOK TIME
236
CALORIES
10
INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Side Dishes

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