Raspberry Brownies

Brownie mix gets a special flavor twist easily by using raspberry flavor. The Raspberry Chocolate Frosting makes the brownies even more appealing.
10m
PREP TIME
30m
COOK TIME
226
CALORIES
4
INGREDIENTS

Ingredients 24 Servings

INSTRUCTIONS

  • 1 Prepare brownie mix as directed on package. Stir in raspberry flavor. Spread in greased 13x9-inch baking pan.
  • 2 Bake and cool as directed on package.
  • 3 Meanwhile, for the Frosting, stir raspberry flavor into chocolate frosting. Spread over cooled brownie. Cut into squares.

TIPS AND TRICKS

Test Kitchen Tip: For easy clean-up, line pan with foil with ends of foil extending over sides of pan. Use foil handles to remove baked dessert from pan. Place on cutting board and cut into squares.

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NUTRITION INFORMATION

(per Serving)

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