Garlic Cheese Bread

Name: Garlic Cheese Bread
Prep time: 10 min
Cook time: 20 min
Yield: 12
Cuisine: Italian,
Ingredients: 1 loaf (16 ounces) Italian bread; 1 cup shredded mozzarella cheese; 1/2 cup (1 stick) butter softened; 1/2 tsp McCormick® Garlic, Minced; 2 tsps McCormick® Parsley Flakes

This garlic bread would be great with a spaghetti dinner. Be sure to serve this bread while still hot so that the cheese is melted. Photo credit: Rachel Currier from Baked By Rachel.

10m

PREP TIME

20m

COOK TIME

199

CALORIES

5

INGREDIENTS

Servings: 12

Ingredients

1 loaf (16 ounces) Italian bread
1 cup shredded mozzarella cheese
1/2 cup (1 stick) butter, softened
1/2 teaspoon McCormick® Minced Garlic
2 teaspoons McCormick® Parsley Flakes

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 400°F. Cut bread diagonally into 1-inch slices, without cutting through bottom of loaf. Place bread on sheet of foil large enough to enclose entire loaf.
2 Mix cheese, butter and seasonings until well blended. Spread on both sides of bread slices. Wrap bread tightly in foil.
3 Bake 20 minutes or until bread is heated through.