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Breakfast Skillet Hash
breakfast brunch

Breakfast Skillet Hash

Looking for an easy hash brown recipe? Learn how to make a breakfast skillet with green onions, cheesy hash browns and bacon for the ultimate Easter breakfast. Photo credit: Jen Tilley from How to Simplify.
  • 5m

    prep time

  • 15m

    Cook Time

  • 288

    Calories

  • 10

    Ingredients

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Ingredients

4

Servings

Instructions

  • Heat oil in large nonstick skillet on medium heat. Add hash browns, spices and salt; cook and stir 8 to 10 minutes or until lightly browned. Stir in bacon.

  • Make 4 indentations with back of wooden spoon in hash browns. Break eggs into each indentation. Sprinkle with cheese and green onions. Cover. Cook 5 minutes or until eggs are set.

Nutrition information (per Serving)

Reviews

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