Turkey Quesadillas

Turkey Quesadillas

Got leftover turkey, cheese and flour tortillas? Then you have the fixins for a quick and easy snack or light meal with these turkey quesadillas. Add allspice, if desired, for a Caribbean flavor.
15m
PREP TIME
10m
COOK TIME
206
CALORIES
9
INGREDIENTS

Servings: 12

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 350°F. Mix turkey, cheese, tomato, green onions, crushed red pepper, allspice and thyme in large bowl until well blended.
  • 2 Place 4 of the tortillas on ungreased baking sheet. Spread 1/4 of the turkey mixture evenly on each tortilla. Top with remaining tortillas. Lightly brush with oil. Sprinkle with paprika, if desired.
  • 3 Bake 5 to 10 minutes or just until cheese is melted. Cut into 3-inch wedges. Serve warm.

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NUTRITION INFORMATION

(per Serving)

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