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Sweet and Spicy Caribbean Nuts
appetizer

Sweet and Spicy Caribbean Nuts

This sweet nut mixture, spiced with cinnamon and Caribbean Jerk Seasoning, is the perfect nibble for all your gatherings.
  • 10m

    prep time

  • 1h

    Cook Time

  • 208

    Calories

  • 5

    Ingredients

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Ingredients

15

Servings

Instructions

  • Preheat oven to 250°F. Mix sugar, Seasoning and cinnamon in small bowl until well blended. Beat egg white in large bowl until foamy. Add nuts; toss to coat well. Add spice mixture; toss to coat nuts evenly.

  • Spread nuts in single layer on lightly greased baking sheet.

  • Bake 1 hour, stirring once. Cool slightly and break apart. Cool completely. Store in airtight container up to 2 weeks.

Nutrition information (per Serving)

Reviews

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