Spicy Ultimate Nachos

Name: Spicy Ultimate Nachos
Prep time: 10 min
Cook time: 5 min
Yield: 12
Cuisine: SouthWest,
Ingredients: 8 oz restaurant-style tortilla chips (about 8 cups); 1 can (16 ounces) refried beans; 1/2 cup sour cream; 1 package McCormick® Taco Seasoning Mix Hot; 1 cup chopped tomato; 1 package (8 ounces) finely shredded Mexican cheese blend; 1/4 cup chopped green onion

The ultimate football party appetizer starts with McCormick® Hot Taco Seasoning Mix. Photo credit: Maggy Keet from Three Many Cooks.

10m

PREP TIME

5m

COOK TIME

233

CALORIES

7

INGREDIENTS

Ingredients 12 Servings

Step1
8 ounces restaurant-style tortilla chips (about 8 cups)
1 can (16 ounces) refried beans
1/2 cup sour cream
1 package McCormick® Hot Taco Seasoning Mix
1 cup chopped tomato
1 package (8 ounces) finely shredded Mexican cheese blend
1/4 cup chopped green onion

KEY PRODUCTS

INSTRUCTIONS

1 Preheat oven to 375°F. Arrange chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover pan completely.
2 Mix refried beans, sour cream and Seasoning Mix in small saucepan. Cook on medium heat until heated through, stirring occasionally. Spread 1/2 of the refried beans mixture on each pan of chips. Sprinkle each with 1/2 of the cheese.
3 Bake 5 minutes or until cheese is melted. Sprinkle with tomatoes and green onions. Serve immediately with assorted toppings, if desired.