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Avocado Chipotle Deviled Eggs
appetizer

Avocado Chipotle Deviled Eggs

Learn how to make deviled eggs in only 10 minutes with this easy-to-follow recipe. Spice up this avocado egg dish with a dash of chipotle, lime juice and pickled jalapeños for a mouthful of bold Mexican flavor!
  • 10m

    prep time

  • 117

    Calories

  • 8

    Ingredients

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Ingredients

6

(2 halves)

Servings

Instructions

  • Slice eggs in half lengthwise. Remove yolks; place in small bowl. Mash yolks with fork or potato masher.

  • Stir in avocado, lime juice, mayonnaise, mustard, chipotle chili pepper and seasoned salt until smooth and creamy. Spoon or pipe yolk mixture into egg white halves. Top each with a pickled jalapeño pepper slice.

  • Refrigerate 1 hour or until ready to serve.

Nutrition information (per Serving)

Reviews

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