Gluten Free Snappy Cocktail Meatballs

Gluten-Free Snappy Cocktail Meatballs

Flavorful meatballs are a snap to prepare when you start with Gluten-Free Brown Gravy Mix.
10m
PREP TIME
15m
COOK TIME
59
CALORIES
5
INGREDIENTS

Servings: 18 (2 meatballs)

Ingredients

INSTRUCTIONS

  • 1 Preheat oven to 375°F. Mix all ingredients in large bowl until well blended. Shape into 1-inch balls. Place on foil-lined baking pan.
  • 2 Bake 10 to 15 minutes until cooked through.

TIPS AND TRICKS

Serving Suggestion: Serve meatballs with gluten-free honey mustard sauce.

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NUTRITION INFORMATION

(per Serving)

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