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Cheesy Pull-Apart Garlic Bread
appetizer

Cheesy Pull-Apart Garlic Bread

Gather ‘round the table for Cheesy Garlic Bread. The pull-apart loaf is the perfect family treat. Slice Italian bread into a diamond pattern and brush with a mix of McCormick® roasted garlic and butter. Sprinkle with mozzarella and Cheddar cheeses and bake until melty.  Yum!


  • 10m

    prep time

  • 20m

    Cook Time

  • 199

    Calories

  • 5

    Ingredients

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Ingredients

12

Servings

  • 1 loaf Italian bread
  • 1/2 cup (1 stick) butter, melted
  • 2 teaspoons McCormick® Roasted Garlic Powder
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup shredded Cheddar cheese

Instructions

  • Preheat oven to 350°F. Cut bread diagonally without cutting all the way through. Repeat in the opposite direction to create a diamond pattern.

  • Mix butter and roasted garlic in small bowl. Brush over bread, pushing into the cuts to soak into bread. Sprinkle with cheese, pushing cheese into the cuts. Place bread on foil-lined baking pan.

  • Bake 15 to 20 minutes or until cheese is melted.

Nutrition information (per Serving)

Reviews

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