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Peppered Italian Bread Dip
sauces

Peppered Italian Bread Dip

For a restaurant-style dipping sauce for bread, swirl McCormick® seasonings into olive oil.
  • 5m

    prep time

  • 126

    Calories

  • 6

    Ingredients

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Ingredients

4

Servings

Instructions

  • Pour oil into small plate. Add Parmesan cheese, Italian seasoning, red pepper, and freshly ground pepper and sea salt from Black Peppercorn Grinder and Sea Salt Grinder.

  • Serve as a dipping sauce with crusty bread.

Nutrition information (per Serving)

Reviews

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