Gluten-Free Southwest Steak & Corn Kabobs
52100027500
gluten free

McCormick® Gluten-Free Taco Seasoning Mix

The NEW McCormick® Gluten-Free Taco Seasoning Mix is a zesty blend of authentic Mexican seasonings, including onions & peppers, that is certain to turn ordinary food into a fiesta of flavor. Taco Seasoning has a hearty flavor that's not too spicy but warm enough to complement a variety of meats. For South-of-the-Border flavor appeal, McCormick® Gluten-Free Taco Seasoning Mix is the seasoning of choice. Contains no added MSG.
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Usage Tips

PREP TIME: 5 minutes
COOK TIME: 10 minutes
Makes 6 (2 taco) servings

YOU WILL NEED
Read labels of all recipe ingredients to ensure all are gluten-free.
1 pkg. McCormick Gluten-Free Taco Seasoning Mix
1 lb. lean ground beef or turkey
¾ cup water
12 gluten-free taco shells
Assorted Toppings: shredded lettuce, chopped tomatoes, shredded cheese, salsa or sour cream

DIRECTIONS
1. BROWN meat in large skillet on medium-high heat. Drain fat.
2. STIR in Seasoning Mix and water.
3. BRING to boil. Reduce heat and simmer 5 minutes, stirring occasionally. Spoon into warm taco shells. Serve with desired toppings.

TRY THIS TWIST!
Seven Layer Fiesta Dip: Spread 1 can (16 oz.) refried beans in shallow serving dish. Mix 1 pint (16 oz.) sour cream and Seasoning Mix. Spread over beans. Top with 2 cups shredded cheese, 1 cup each guacamole and chopped tomato, and 1/2 cup each sliced green onion and black olives. Makes 8 cups.

Full Ingredients

SPICES (INCLUDING CHILI PEPPER, CUMIN, PAPRIKA, OREGANO), ONION, WHEY (MILK), SALT, SUGAR, GARLIC, SUGAR, POTATO STARCH, AND NATURAL FLAVOR.

Serving Size

2 tsp. mix (6g) (Seasons 2 tacos)

UPC Code

52100027500 (1.25oz)

Nutrition information (per Serving)

  • 20Calories
  • 0gTotal Fat
  • 0mgCholesterol
  • 380mgSodium
  • 4gCarbohydrates
  • 0gFiber
  • 1gSugar

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