A perfect complement to Orange-Sage Corn Bread Crusted Turkey.
- 1 Mix Gravy Mix, flour and sage in large saucepan. Gradually stir in water, turkey drippings and juice with wire whisk until smooth.
- 2 Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)
NUTRITION INFORMATION(per Serving)
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