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Stir milk gradually into Gravy Mix with whisk in 2-quart saucepan.
Cook on medium heat just until gravy comes to a boil. Stir frequently to avoid burning gravy in bottom of pan. Stirring constantly, reduce heat to low and simmer 1 minute.
This gravy is great on my yummy Chicken Fried Steak.
shanna travis | March 21, 2016
Best packaged gravy ever.
Mary | April 11, 2016