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Turkey Burgers with Herby Mayo

Made With:

McCormick

Mixed into ground turkey and stirred into mayo, McCormick® Turkey Rub brings an herbal mix of thyme, rosemary and sage to every bite of these delicious homemade turkey burgers. 

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    10m

  • Ingredients:

    5

  • Servings:

    8

  • User Rating:

Ingredients

  • 1/2 cup mayonnaise - Substitutesreduced fat mayonnaise
  • 2 pounds ground turkey
  • 1 package McCormick® Turkey Rub, divided
  • 1 tablespoon oil
  • 8 hamburger rolls, toasted
  • Suggested Toppings: Sliced tomato, sliced avocado, lettuce leaves, pickles, onion and sliced cheese

Nutrition Information

(per serving)

Mixed into ground turkey and stirred into mayo, McCormick® Turkey Rub brings an herbal mix of thyme, rosemary and sage to every bite of these delicious homemade turkey burgers. 

Key products

Instructions

  1. Mix mayonnaise and 2 teaspoons of the Seasoning Mix in small bowl. Set aside. Mix ground turkey and remaining Seasoning Mix in large bowl just until blended. Shape into 8 patties. 
  2. Heat oil in large nonstick skillet on medium heat. Cook turkey burgers 4 to 5 minutes per side or until cooked through (internal temperature reaches 165°F).  
  3. Serve burgers on rolls with herby mayonnaise and desired toppings.  

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