Herbed Turkey Gravy

This recipe has an extra touch of McCormick® Poultry Seasoning for hearty, flavorful gravy.
5m
PREP TIME
10m
COOK TIME
69
CALORIES
5
INGREDIENTS

Servings: 12

Ingredients

INSTRUCTIONS

  • 1 Mix Gravy Mix, flour and poultry seasoning in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth.
  • 2 Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.)

TIPS AND TRICKS

Hearty Sage Turkey Gravy: Prepare as directed, using 1/2 teaspoon McCormick® Rubbed Sage in place of the Poultry Seasoning.

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NUTRITION INFORMATION

(per Serving)

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