sauces

Fiery Pickled Red Onions

Spicy pickled red onions are a favorite Mexican condiment. They are typically served on tacos of Mexican Slow-Roasted Pork (Cochinita Pibil), where they offer a splash of bright color and fiery piquant flavor. Photo credit: Nicole Shoemaker from Cooking for Keeps.
15m
PREP TIME
12
CALORIES
6
INGREDIENTS

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(per Serving)

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