Worcestershire Ground Black Pepper Blend is the black pepper to reach for to season burgers just right.
10m
PREP TIME
12m
COOK TIME
327
CALORIES
5
INGREDIENTS
Servings: 4
Ingredients
- 1 pound ground beef
- 1 tablespoon McCormick® Minced Onions
- 1 teaspoon McCormick® Worcestershire Ground Black Pepper Blend
- 1/2 teaspoon McCormick® Garlic Salt
- 4 hamburger rolls
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix ground beef and seasonings in medium bowl until well blended. Shape into 4 patties.
- 2 Grill, broil or pan-fry 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F).
- 3 Serve burgers on toasted rolls. Sprinkle with additional Worcestershire Pepper, if desired. Garnish with desired toppings and condiments.
TIPS AND TRICKS
Serving Suggestion: Serve burgers with lettuce, tomato and desired condiments.
GET FLAVOR MAKER
Download the Flavor Maker app to discover recipes, plan meals, organize your spice pantry, earn points to redeem on shop.mccormick.com & more!