Creamy Linguine with Shrimp and Asparagus

Asparagus Shrimp Pasta

Our one-dish creamy shrimp pasta recipe is company-worthy thanks to McCormick® Perfect Pinch® Italian Seasoning. The best part? This delicious asparagus shrimp pasta comes together in only 15 minutes. Our one-dish creamy shrimp pasta recipe is company-worthy thanks to McCormick® Perfect Pinch® Italian Seasoning. The best part? This delicious asparagus shrimp pasta comes together in only 15 minutes. Read More Read Less
15m
PREP TIME
15m
COOK TIME
384
CALORIES
9
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 Cook pasta as directed on package. Drain, reserving 1/4 cup of the pasta cooking water
  • 2 Meanwhile, melt butter in large deep skillet on medium heat. Add asparagus and garlic; cook and stir 5 minutes or until asparagus is tender-crisp. Add cream, Seasoning, lemon juice and sea salt. Bring to boil, stirring occasionally
  • 3 Stir shrimp into skillet. Reduce heat to low; simmer 5 minutes or just until shrimp turn pink. Add pasta and reserved pasta cooking water; toss to coat well. Serve immediately with grated Parmesan or Romano cheese, if desired

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NUTRITION INFORMATION

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