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Tangy Grilled Chicken
main dishes

Tangy Grilled Chicken

For tangy and moist chicken, coat with mayonnaise mixed with chili powder, cumin and garlic powder before grilling.
  • 10m

    prep time

  • 30m

    Cook Time

  • 515

    Calories

  • 7

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix mayonnaise, lime juice, chili powder, cumin, garlic powder and salt in small bowl. Reserve 1/3 cup for brushing. Coat chicken with remaining mayonnaise mixture.

  • Grill chicken over medium heat 30 minutes or until cooked through, turning occasionally and brushing with reserved mayonnaise mixture.

Nutrition information (per Serving)

Reviews

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