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Spiced Beef and Apple Ragout
main dishes

Spiced Beef and Apple Ragout

Keep the chill away with this seasonal slow cooker beef ragout. Cinnamon and ginger complement the apples and sweet potatoes while thyme adds a savory note. Photo credit: Sommer Collier from A Spicy Perspective.
  • 20m

    prep time

  • 4h

    Cook Time

  • 248

    Calories

  • 12

    Ingredients

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Ingredients

8

Servings

Instructions

  • Coat meat with flour. Heat oil in large skillet on medium-high heat. Add 1/2 of the meat; cook 5 minutes or until browned. Repeat with remaining meat.

  • Place meat and remaining ingredients in slow cooker. Toss to coat well. Cover.

  • Cook 8 hours on LOW or 4 hours on HIGH. Thicken with additional flour, if desired.

Nutrition information (per Serving)

Reviews

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