Slow Cookers Red Wine Pot Roast

Slow Cookers Red Wine Pot Roast

With minimal effort and McCormick® Slow Cookers Savory Pot Roast Seasoning, you can have pot roast just like mom used to make.
10m
PREP TIME
4hr
COOK TIME
346
CALORIES
6
INGREDIENTS

Servings: 8

Ingredients

INSTRUCTIONS

  • 1 Place roast and vegetables in slow cooker.
  • 2 Mix Seasoning Mix and wine until blended. Pour over roast and vegetables. Cover.
  • 3 Cook 8 hours on LOW or 4 hours on HIGH. Remove roast and vegetables to serving platter. Stir sauce before serving. Thicken sauce, if desired.

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NUTRITION INFORMATION

(per Serving)

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