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Heat oil in large skillet on medium-high heat. Add vegetables; cook and stir 3 minutes or until tender-crisp.
Stir in Skillet Sauce and meatballs. Bring to boil. Reduce heat to low; cover and simmer 10 minutes. Spoon meatballs and sauce into rolls.
I'd put it on white rice also
Jeannie | August 05, 2017 |