prep time
Cook Time
Calories
Ingredients
(2 burgers)
Servings
Mix ground beef and seasonings in medium bowl until well blended. Shape into 8 patties.
Grill over medium heat or cook in nonstick skillet 3 minutes per side or until burgers are cooked through (internal temperature of 160°F).
Top each burger evenly with sauce and cheese. Cook 1 minute longer or until cheese is melted. Serve burgers on rolls.
