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Brown meat in large skillet on medium-high heat. Drain fat.
Stir in Seasoning Mix, tomato paste and water.
Bring to boil. Reduce heat and simmer 10 minutes, stirring occasionally. Serve in rolls.
Add some cooked elbow macaroni and you have instant casserole! It really stretches the food budget, and the kids love it. A quick meal to throw together after work.
Judith | August 23, 2016
i loved it!!!!!! my family loves it and I would make it again
Breanna | April 17, 2014
I know my family will love this recipe.
Linda | December 04, 2013
Good & zesty, but a little on the salty side
Tai | April 22, 2013
Tastes food and it's easy but what is the unit of measure for the nutritional info? What is the breakdown for 1/2 cup measured?
j | March 15, 2016
Wish you would give recipe with individual spices as well as with the mixes. My daughters love them but I would rather buy each separately so I can use them in many different recipes.
Deb | April 17, 2014