1 Mix ground beef, tortilla chips and Seasoning Mix in large bowl until well blended. Shape into 6 patties.
2 Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed.
3 Serve burgers on rolls with desired condiments and toppings.