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Easy Apple Sage Pork Chops
main dishes

Easy Apple Sage Pork Chops

Apple and pork chops are enhanced by sage in this fall favorite dish.
  • 15m

    prep time

  • 20m

    Cook Time

  • 297

    Calories

  • 10

    Ingredients

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Ingredients

6

Servings

Instructions

  • Mix flour, sage, seasoned salt, thyme and nutmeg in small bowl until well blended. Sprinkle both sides of pork chops with 1 tablespoon of the flour mixture.

  • Heat oil in large skillet on medium-high heat. Add pork chops; brown on both sides. Remove from skillet. Add apples, onion, remaining seasoned flour and juice to skillet; stir until well mixed. Return pork chops to skillet.

  • Bring to boil. Reduce heat to low; cover and simmer 5 minutes or until pork chops are desired doneness. Remove pork chops to serving platter; keep warm. Simmer sauce 5 minutes or until slightly thickened. Serve sauce over pork chops.

Nutrition information (per Serving)

Reviews

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