Toss mushrooms, butter and Grill Mates™ Steakhouse Onion Burger Seasoning – a robust blend of garlic, onion and black pepper – into a foil packet. Grill and serve this bold side with your favorite chicken or steak.
prep time
cook time
Calories
Ingredients
(1/2-cup)
Servings
Mix butter and Seasoning in large bowl. Add mushrooms; toss to coat evenly.
Place mushrooms in center of foil. Bring up sides of foil; double fold top and ends to tightly seal packet.
Grill over medium-high heat 12 to 15 minutes or until mushrooms are tender, turning packet over halfway through cook time.
Is excellent on the grill, every time I grill I have to make these, tried in the oven one time and was not very good, this is a grill recipe.
Mark | July 07, 2015 |
The mushrooms were outstanding. Used the oven at 375 for 20 min and had flipped the bag over halfway through.
Marilyn Loomis | June 28, 2013 |
No other way to make "marinated" mushrooms but like this! When the grill fires up, you can bet I have a foil packet of these on there! 5-star!
Billye | March 18, 2017 |
I love this seasoning! My favorite. I use it on all veggies every way I cook them: sautee grill and boiling. Great on all the meat too. I even make a cheeseball with this seasoning. Only problem......not sold at any of my stores in Memphis TN.
stephanie shelby | May 16, 2017 |
I love this seasoning! My favorite. I use it on all veggies every way I cook them: sautee grill and boiling. Great on all the meat too. I even make a cheeseball with this seasoning. Only problem......not sold at any of my stores in Memphis TN.
stephanie shelby | May 16, 2017 |
