10m
PREP TIME
20m
COOK TIME
294
CALORIES
5
INGREDIENTS
10m
PREP TIME
20m
COOK TIME
294
CALORIES
5
INGREDIENTS
Ingredients 8 Servings
-
8
refrigerated biscuits
![substitution]( "substitution")
Substitutions available
- frozen biscuits
- 2 tablespoons butter
- 1 package (16 ounces) frozen mixed vegetables
- 2 cups cubed cooked chicken
- 1 container (12 ounces) McCormick® Simply Better Chicken Gravy
INSTRUCTIONS
- 1 Prepare biscuits as directed on package.
- 2 Meanwhile, melt butter in large skillet on medium heat. Add vegetables; cook and stir 2 to 3 minutes.
- 3 Stir in cooked chicken and gravy. Bring to boil. Reduce heat to low; simmer 1 minute or until heated through. Serve over biscuits.
NUTRITION INFORMATION
(per Serving)
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
MEET YOUR NEW CULINARY SIDEKICK
Get the Flavor Maker app to discover recipes, help plan meals, organize your spice pantry, and more!
